Tuesday, January 13, 2009

Cheese and Apple Bread



INGREDIENTS

  • 500ml (2k) Cake flour
  • 20ml (4t) baking soda
  • 2.5ml (1/2t) salt
  • 90ml (6e) casting sugar
  • 250ml (1k) cheese, grated
  • 2 apples, peeled and grated
  • 187ml milk
  • 125ml oil
  • 2 eggs

METHOD

  1. Sift four, soda and salt together
  2. Mix sugar in
  3. Mix cheese and apple in
  4. Beat milk, oil and eggs together and mix with flour
  5. Dish in medium greased bread pan
  6. Sprinkle extra cheese on top if required
  7. bake for 55min at 180C or until testpen is clean

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