INGREDIENTS
- 250ml Flour
- 10ml Baking Powder
- Chili powder
- Onion Salt
- 100g Grated Cheddar Cheese
- 1 Egg, added with milk to make 250ml
METHOD
- Sift dry ingredients together and add cheese
- Mix the egg/milk mixture in and add to cup cake pan
- Bake for 10 - 15 minutes at 200oC
- Serve warm
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