Coconut Oats Biscuits

INGREDIENTS

• 250g Butter or Margarine
• 250ml Brown Sugar
• 250ml Brown Bread Flour
• 500ml Oats
• 2ml Salt
• 5ml Vanilla
• 2ml Carbonate of Soda
• 50ml Warm Water
• 50g Chocolate, Melted

METHOD

1. Cream the butter and sugar
2. Add flour, oats, coconut, salt and vanilla
3. Mix soda and water and add to mixture
4. Put spoon fulls on a baking pan and press slightly flat
5. Bake for 15 minutes at 180oC