Date Bread

INGREDIENTS

• 2 Cups Flour
• 2 Eggs
• 2 Table Spoons Butter
• 1 Cup Carbonate of Soda
• 1 Cup Yellow Sugar
• 1 Packet Fine Dates
• Salt
• 3/4 Cup Warm Water

METHOD

1. Put Soda and water over dates and let it cool off
2. Beat eggs, butter, sugar and salt
3. Mix flour and dates with the rest and put in a pan
4. Bake for 2 hours on 150OC